Organic sourdough, rye, grain, or gluten free toast 5

Sour cherry fruit loaf 5.5

Banana bread 6

Mango and coconut bread 6.5

French toast with berries, toasted coconut ice cream, pistachio crumb and lemon curd 16.5

Bircher muesli with poached fruit, chia seeds, almond milk and roasted hazelnuts 12

Farmer Jo honey pistachio granola served with chai spiced milk, yoghurt and honey 11

Smoothie Bowls served with granola (gf, v)

Blossom Bowl — Acai, strawberries, blueberries, dried cranberries, coconut flakes, banana and passionfruit 16

Aqua Bowl — Banana, blue spirulina, young coconut flesh, pineapple, mint, puffed amaranth and buckinis 18

Pink Paradise — Dragonfruit, banana, mango, kiwifruit, coconut flakes, pepitas, white chia seeds 16

Nourish Bowl — Avocado, kale, broccoli, basil, chickpeas, fetta, crispy quinoa, tahini dressing 19

Smashed avocado, sheep’s milk curd, chilli flakes, mixed seeds on grain toast 18

Poached eggs with sage burnt butter, natural yoghurt, crispy paprika crumbs 17

Mushroom bruschetta, ricotta, smashed peas, truss tomato, soft boiled egg on grain toast 18

Fried egg, chorizo, mushroom and potato hash with bacon and black pudding 19.5

Poached eggs, sautéed mushroom, avocado, sheep’s milk curd, fresh tomato and Spanish onion salsa 19

Free range eggs with toasted sourdough (poached, scrambled or fried) 11

Crispy bacon and egg brioche roll with tomato relish 10.5

Crumbed olives 6

Hand-tied burrata, pear, radicchio, tomato, vincono 16

Crispy zucchini flowers, lemon, ricotta, parmesan, mint 16

Hot smoked blue mackerel pâté, sorrel, preserved lemon, crostini 17.5

Grilled sardine bruschetta, lemon, chilli, truss tomato, vincotto 18

Seared scallops, creamed corn purée, prosciutto crisp, woodland sorrel 21

Chilli salt squid, cucumber, fennel, dill, mint, lime aioli 17

Arancini — duck ragu, sage, pecorino 15

Seafood antipasti — crispy prawn tacos, crumbed hiramasa kingfish, citrus cured salmon, salt and pepper soft shell crab, lime aioli and fried capers 38

Crumbed soft boiled egg, fettucine, zucchini, peas, lemon, mint pesto 22

Crispy skinned barramundi, kohlrabi, fennel, dill, orange 29

Alpine salmon, blush turnip, woodland sorrel, garlic buttermilk 30.5

Beer battered fish & chips, tartare 23

Pappardelle duck ragù, sage, duck pangritata, hazelnut, pecorino 26

Burger –Wagyu beef, smoked bacon, jack cheese, dill pickle, sweet potato fries 21

Nourish bowl — Avocado, kale, broccoli, cucumber, basil, chickpeas, fetta, crispy quinoa, tahini dressing 19

Rainbow bowl — Quinoa, charred corn, avocado, purple cabbage, tomato, red beans, jalapeño chilli, maple walnuts, lime 19

Soul bowl — Freekeh, pickled beetroot, black barley, green apple, fennel, grapes, hazelnuts, sheep’s milk curd, apple cider vinegar dressing 19

Add poached chicken or cured salmon to any salad 5

Rocket, parmesan, balsamico 8

Chips, thyme, salt, aioli 7

Poolside Pimms — Our famous jug of Pimms & lemonade packed with fresh pomegranate, lemon, cucumber & mint IL Jug 28

Aperol Spritz — The perfect aperitivo 14.5

Bloody Mary — Made with Bombay Sapphire gin & topped with cherry tomatoes, lots of cracked pepper & Maldon sea salt for extra kick 14.5

So Frenchy Frosé — Rosé & St Germain blended with fresh strawberries & ice 14.5

Bellini — Peach liqueur with a summer time twist of fresh mango 12 Mimosa — Prosecco, fresh orange juice & a shot of gin for an extra added wake up call 12

Mimosa — Prosecco, fresh orange juice & a shot of gin for an extra added wake up call 12

Elderflower 75 — St Germain, Bombay Sapphire gin, fresh lemon & prosecco 14.5 / 1L Jug 30

Passionfruit & Mint Caprioska — From South America with love. Muddled limes, fresh mint & sweet tangy passionfruit 14.5

La Paloma — Made with Espolón Blanco tequila handcrafted from 100% pure blue agave, topped with pink grapefruit & pink sea salt 14.5

Loco Coco — Fresh young coconut spiked with Malibu rum 10

Espresso Martini — Mr Black cold pressed coffee liqueur, Absolut vodka, double shot of Campos espresso, shaken over ice 16

IYCPOP — Alcohol infused popsicles 7

Our favourite Australian small batch gins served with Capi dry tonic

Four Pillars Gin 11

Archie Rose Signature Dry Gin 12

The Melbourne Gin Company Dry Gin 11

Poor Toms Sydney Dry Gin 13

Full selection available on our menu

Poolside Passion – Passionfruit, mango, orange juice 9

Green Guru – Banana, avocado, mango, baby spinach, raw greens & coconut water 9

Summer Sunrise – Mango, raspberry, banana & coconut water 9 Detox – Apple, lemon, spinach, kale, mint, raw greens & coconut water 9

Detox – Apple, lemon, spinach, kale, mint, raw greens & coconut water 9

Totally nuts – Banana, peanut butter, raw cacao protein & almond milk 9

Paleo Power – Mixed berries, mango, white chia seeds, raw paleo protein & almond milk 9

Blue Majik – Blue spirulina, banana, raw paleo protein powder and coconut cream 9

Vanilla salted pretzel 7

Flakeshake — malt & cornflakes 7

Taste of paradise — chocolate & coconut 7